SousVide Supreme

SousVide Supreme presents cooking equipment for the modernist kitchen! The sous vide (pronounced "so

SousVide Supreme presents cooking equipment for the modernist kitchen! The sous vide (pronounced "soo-veed") technique -- a secret of great chefs worldwide -- involves cooking food in vacuum-sealed pouches submerged in a precisely-controlled water bath held at a constant temperature.

The steps to sous vide cooking are simple: season and vacuum-seal your food, drop it into the SousVide Supreme at the desired temperature, and walk away. Unlike the hostile high temperatures of stovetop, oven, or grill, the SousVide Supreme gently and precisely cooks food to its perfect serving temperature and cannot be overcooked.  Foolproof gourmet results with push-button simplicity!
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