Introduced back in 1989, Annie's Shells & White Cheddar is Annie's original and best selling product. Annie created Shells & Cheddar (as we call it here) in her kitchen when she realized there was no all-natural, white cheddar macaroni & cheese on the market. She came up with a totally delicious product that is made with real white cheddar cheese and organic shell shaped pasta.
Made with only the best ingredients: ORGANIC SEMOLINA PASTA SHELLS FROM DURUM WHEAT, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, NON-ANIMAL ENZYMES), WHEY, BUTTERMILK, BUTTER, SALT, NATURAL SODIUM PHOSPHATE. CONTAINS MILK AND WHEAT INGREDIENTS. Made on shared equipment that also processes eggs and soy.