Mori-Nu Silken Firm for entrees and desserts is low-fat, heart-healthy vegetable protein with soy isoflavones.
With its creamy silken texture, this tofu is a great alternative to eggs and dairy. The airtight package needs no refrigeration until opened.
Ingredients: Water, Soybeans, Isolated Soy Protein, Gluconolactone*, Calcium Chloride.
*Gluconolactone is a non-dairy, gluten-free coagulant derived from non-GMO corn starch.
Allergen Information: Contains Soy
since it doesn't need to be stored if fridge i can keep a supply on hand without using up fridge space. neutral flavor, nice texture
Nice, subtle flavour for cooking or vegan baking, but fares very nicely on its own as well. Smooth and delicious without a rubbery texture, this is my favourite tofu. Gluten-free and non-GMO is a MAJOR plus for me!