Salt Spring Coffee

Salt Spring Coffee started in 1996 on Salt Spring Island. A family of pioneering entrepreneurs cultivated partnerships with farmers and the rest of the story can be found in their delicious blends! With a portfolio of coffees ranging from medium dark roast to the darkest roast, Salt Spring Coffee has generated unique and stand out flavours! Some of their unique brands are Metta Espresso, Sumatra, French Roast, Blue Heron, Village Trade, and Canopy Bird. Salt Spring Coffe purchases their coffee from certified organic farms and co-ops only and are certified organic by the Canadian Food Inspection Agency! Discover your new favourite flavour today!