Anita's Organic Mill
Anita's Organic Mill Gingerbread Cookie Mix
372 g
6,46 $
Discontinued
Description
Ingredients
Shipping & Returns
Crafted for bakers, Anita’s Organic Mill Gingerbread Cookie Mix is certified organic!
Gingerbread Cookie Directions:
Preheat oven to 350°F. Mix together cookie mix, 3/4 cup + 2 tbsp soften butter, 1/4 cup molasses and 1 tbsp milk until batter is formed. Cover dough and chill in freezer for 15 minutes. Roll out dough until 1/4” thick, cut desired shapes and transfer to a lined baking sheet. Bake for 12-15 mins. Cool, decorate and enjoy!
Gingerbread Cookie Directions:
Preheat oven to 350°F. Mix together cookie mix, 3/4 cup + 2 tbsp soften butter, 1/4 cup molasses and 1 tbsp milk until batter is formed. Cover dough and chill in freezer for 15 minutes. Roll out dough until 1/4” thick, cut desired shapes and transfer to a lined baking sheet. Bake for 12-15 mins. Cool, decorate and enjoy!
Highlights
Enriched wheat flour*, Brown sugar*, Ginger*, Cinnamon*, Baking soda, Cocoa powder*, All spice*, Cloves*, Black pepper*
*Organic ingredients
Contains: Wheat. May contain: tree nuts and/or sesame
- Unfortunately, due to the nature of this item, we cannot accept any returns.
