Flocons d'avoine épais de Pilling Foods Good Eats

Good Eats Thick Rolled Oats are often referred to as old-fashioned or whole oats.  They are steamed as a whole grain to make them smooth and flexible then they are flattened, giving them a disc like shape.  Rolled oats have a medium cook time and maintain their shape well when cooked.

Good Eats Thick Rolled Oats are the most common oat form used in hot or cold cereal, parfaits, and baked into goods such as granola bars, breads, cakes, crisps, cookies or muffins.

Peut contenir des fruits à coque ou du sésame.