Description
Quinoa originates from the Andes Mountains of South Africa where it has been a staple food for thousands of years. Avafina Organic Red Quinoa can be added to many meals including soups, stews, cereals, salads, baked goods and even desserts! It is a great alternative to rice or pasta.
Features:
Cooking Instructions: Put Avafina Organic Red Quinoa into a pan. Use 2 cups of water for every cup of quinoa. Cover and bring to a boil. Simmer for 15-20 minutes until water is absorbed. Fluff quinoa with a fork and serve.
Features:
- Organic, Vegan, Kosher, Non- GMO and Gluten- free
- Pre- washed
- Cooks in 15-20 minutes
- Naturally low in fat
- 6 grams of Protein per serving
- Source of Calcium and Iron
Cooking Instructions: Put Avafina Organic Red Quinoa into a pan. Use 2 cups of water for every cup of quinoa. Cover and bring to a boil. Simmer for 15-20 minutes until water is absorbed. Fluff quinoa with a fork and serve.
Highlights
