At BARÚ, innovation and indulgence are rolled into one. Their exclusive
deep aromatic house blend cocoa powder is complemented with an array of
tiny dark Belgian chocolate figurines. This salty caramel hot chocolate
powder is made using only premium ingredients and traditional Belgium
Caramel (45 %) (sugar, glucose syrup, cream (milk), butter (milk)), sugar, cocoa powder (25 %), Fleur de Sel (0.1 %).