CousCous is a flavourful pasta made from the finest organic semolina from durum wheat. It combines beautifully with other ingredients and cooks in just five minutes. CousCous with Lemon and Spinach is a recipe rooted in Greece. It is a delicious complement to your favourite entree. Enjoy!
Ingredients: Couscous (durum wheat semolina), dehydrated onions, dehydrated spinach, sea salt, natural flavours, orange peel, canola oil, citric acid, yeast extract, spice, salt. Contains wheat.