Sprouted Short Grain Brown Rice can be used just like regular brown rice.
Preparation Instructions: Combine 1 part rice to 2 parts water or broth and bring to a boil. Reduce heat to medium-low, cover and simmer for 25 minutes. Let rice sit 10 minutes before serving.
INGREDIENTS: SPROUTED SHORT GRAIN BROWN RICE.
May contain peanuts, tree nuts, sesame seeds, soy, wheat and/or milk.