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Cuisine Soleil Organic Chickpea Flour
Gluten Free 700 g
This vegetarian protein, vitamins, minerals and fibers flour is a good source of iron. Low in fat, it's a very wise choice for gluten free oriented diets. A distinct Mediterranean cuisine ingredient, mainly used in pastry, breads and hummus.

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Melanie: a few months ago

I used this to make wraps. The recipe only called for chickpea flour and water (I added a little peri-peri spice) and they were delicious. Even my husband (who thinks of wraps as cardboard) liked them!


Barbara: more than a year ago

I used this chickpea flour as the binder in my vegetarian quinoa and lentil patties and it was perfect! My sister loved it so much that she insisted I add a bag to my next order. I will certainly buy this product again, when I need more. :)


Irina: more than a year ago

excellent quality


SOPHIE: more than a year ago

A great organic, Canadian brand and very versatile flour which I use a lot and have had good results.


Joanna: more than a year ago

Fantastic, and love that it's produced in a top 8 allergen free facility!


Tiya: more than a year ago

has a wonderful bright taste with no bitterness ...I've used in various ways and have not been disappointed!


Aya: more than a year ago

I made gluten-free chickpea wraps and they turn out great! love it & will buy again :)

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