Four O'Clock Herbalist Carrot Cake Tea

A cake in a cup you say? Nonsense! But truly, no fork, no crumbs and no guilt from the calories; but all the taste of a carrot cake. Embrace the myriad of lightly spiced flavours that will caress your soul and develop your senses as you enjoy our velvety interpretation of the time-honoured classic.

Hot infusion - 1 teabag should be steeped in water at 95 degrees celsius for 4-5 minutes.

2 teabags and a dairy/non-dairy beverage can be used to make a latte.

Ingredients: Black tea leaves, natural carrot cake flavour, nutmeg nut, cocoa shells, cinnamon bark, carob, sarsaparilla root, allspice fruit, licorice root, cloves, carrot root, star anise fruit