GAGA for Gluten-Free Simply Shortbread Cookies

Gaga For Gluten Free means going back to basics. Using simple and natural ingredients means these cookies taste the closest to homemade.

These cookies avoid many of the top most common allergies, meaning that the whole family can enjoy.

Features:
  • All natural
  • Gluten free
  • Free from dairy, casein, peanuts, tree nuts, eggs, soy, wheat, sesame, yeast and sulfites
  • Vegan
  • Low sugar
  • No trans fat
  • Kosher

Ingredients: Rice flour, non-GMO oil blend (certified POIG palm fruit oil*, olive oil*, canola oil*, water, salt, natural flavour, sunflower lecithin, lactic acid, naturally extracted annatto), organic evaporated cane juice (sugar), guar gum.      *expeller-pressed oils


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Rated 2 out of 5 by from Where did the BUTTER go? I first discovered these GAGA several years ago. I was happy to find a gluten free cookie made with butter, instead of an awful butter substitute. I don’t know when this company went “vegan” but now the so-called “shortbread” cookies taste as bad as most of the other brands of GF on the market. We aren’t all vegan; some of us want the real thing. I know I will miss the buttery, delicious shortbread cookies that GAGA used to make. Sorry, but unless they go back to their original recipe, they’ve lost my business, and that’s a lot of cookies I won’t be purchasing.
Date published: 2020-02-27
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