Grown and picked in Australia, Greenwheat Freekeh is perfect for today's healthy lifestyle. Made with a unique drying and roasting process to give this low-gluten grain a delicious nutty taste and satisfying texture. Harvested when young, it provides more protein, fibre, vitamins, minerals and prebiotic benefits than mature wheat.

Enjoy as a side dish, in soups, salads or vegetarian meals. It also makes a great breakfast option.

Features:

GMO Free
Low GI
Vegan
Kosher
High Fibre
Sourced directly from Australia

Ingredients: Cracked green wheat grown without pesticides or herbicides. Free of preservatives.

Contains wheat.

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