Small Lima Beans are a mild flavoured legume with a smooth texture. They are a rich source of potassium and can be used in soups, casseroles, and on rice or your favourite grain.
- Certified Organic by Ecocert
- Country of Origin: USA
Cooking Directions: Steep in 3 parts of water for 8 hours. Rinse and cook in 4 parts water for 1 part beans. Simmer for 2 hours.
This product may contain traces of nuts, soy beans, sesame seeds or wheat.