Across Peru it’s known to be the most popular flavor of ice cream – it’s delicious! Lucuma is used as a natural low-glycemic sweetener, it’s rich in anti-oxidants, and recent studies find the fruit to have anti-aging qualities and wound healing abilities.
Kapok’s dehydrates the organic fruit and stone grinds it raw into a delicious powder for enjoyment. This sweetness from nature adds a maple flavor burst when you add a teaspoon or tablespoon to many of your favorite treats like ice creams, yogurts, and desserts.
Carefully stone ground in Peru, it is a high source of protein, fiber, dietary fat, minerals and vitamins. Containing all 8 essential amino acids, our Quinoa flour is a complete protein and a great source of nutrition.
- Organic Lucuma Powder - USDA Certified
- Raw, pure, all-natural, vegan, gluten-free, allergen free and non-GMO
- Natural source of antioxidants, dietary fiber, healthy carbohydrates, vitamins, beta-carotene, and minerals including iron
- Delicious and a great addition to any healthy and active lifestyle.
Organic Lucuma Powder, Allergen-Free