Maca is a radish-like root vegetable that grows in the Andean mountains of Peru. Kapok Maca comes from the finest sources in Peru and grown at very high altitudes (7,000 - 11,000 ft.).
- Maca is rich in vitamin B vitamins, C, and E
- It provides plenty of calcium, zinc, iron, magnesium, phosphorous and over 20 amino acids
- Energy, strength and endurance