Namaste Foods Organic Tapioca Starch

Tapioca Starch is gluten-free and adds a lovely crisp texture and body to the crust of gluten-free breads. This is the perfect choice for your gluten-free recipes calling for tapioca starch/flour. Tapioca starch, has a slightly sweet flavor. Tapioca flour is an alternative to traditional wheat flours and has a variety of uses in baking. It is extremely soft and smooth, which makes for a great thickening agent. In a convenient re-sealable pouch!

Features:
  • Certified gluten free
  • Organic
  • Non-GMO
  • Kosher
  • Tree nut, nut, gluten and dairy free facility
Ingredients:  Organic Tapioca





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