Ingredients: Garbanzo fava bean flour, sweet sorghum flour, organic brown rice, organic evaporated cane juice, semi- sweet chocolate chips, raw cane sugar, sunflower oil, tapioca starch, potato starch, pure vanilla, cinnamon, baking soda, sea salt and xanthan gum.
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Rochelle: a few months ago
These are seriously the best allergen-free cookie we have ever tasted! Will be buying these again in the future. My little one is allergic to dairy, eggs, peanuts, tree nuts and wheat. I love how these are made in a dedicated nut free facility, are vegan, kosher and gluten free! Wish they made more treats aside from cookies.