Ritter Sport Dark Chocolate is a genuine fifties phenomenon. This chocolate, which contains at least 50% cocoa, has been around since exactly 1950. The best fine cocoas from Papua New Guinea, choice beans from Madagascar, and full-bodied cocoa from West Africa results in a blend that is 100% first-class.
Fruity, full-bodied, rich cocoa flavours combine with a mild, tangy note to become a full, fine, and bittersweet chocolate. It’s a real favourite!
Ingredients: Sugar, cocoa mass (fine cocoa 16%), cocoa butter, emulsifying agent: lecithin (soya), natural flavourings.