Green tea is cultivated in farms throughout the world, but mainland China is still known to this day as the region where some of the highest quality green teas in the world are grown. The varying taste of green tea is a reflection of many factors: soil, altitude, weather and farming methods. It is because of these factors that Uncle Lee's green tea that is all its own.
Green tea is a rich source of plant antioxidants. Green tea also contains Vitamin C (the average amount in two small cups of green tea matches the content found in one cup of orange juice). So relax in the knowledge that this tea not only delights the palate, but also the whole body.
- High in antioxidants