Nature's Path Organic AgavePlus With Sunflower Seeds Granola

Agave ('ah-GAH-vay') was a favorite food of the ancient Aztecs and has long been used in Mexico as a natural sweetener. It is about 40% sweeter, so you don't need to use as much. This granola combines the slight sweetness of organic agave nectar combined with crunch and functional benefits of sunflower seeds.

Ingredients: Organic rolled oats, organic agave nectar, organic brown rice flour, organic soy oil, organic sunflower seeds, organic oat syrup solids, sea salt.

Produced in a facility that uses wheat, peanuts or tree nuts.