Felicia

Felicia is not just making pasta--they're crafting a happier, healthier you with every twist and twirl. Sprouting from the rich soils of Gravina in 2009, Felicia isn't simply about pasta; it's a celebration of life's vibrant mosaic--wellbeing, flavour, harmony. Their pantry is a tapestry of the earth's finest offerings--organic, gluten-free, and kissed by the Italian sun. Think spirulina, oats, buckwheat, brown rice, and a symphony of legumes. Crafted in Italy's pristine, allergen-free facility, complete with their very own multigrain mill, they are masters of their craft from seed to supper. Vigilant quality checks are just part of their recipe for trust. With Felicia, every plate is a promise of purity.