Four O'Clock Herbalist Truffle Mint Tea

A somewhat nostalgic herbal tea blend of chocolate and fresh mint that is created with cocoa shells, peppermint leaves, natural flavours, carob, roasted chicory root and licorice root. This is a perfect combination that will make your taste buds rejoice! Likened to a stolen kiss on a ski slope infused with the cheering notes of a wintry hot chocolate.

Hot infusion - 1 teabag should be steeped in water at 95 degrees celsius for 4-5 minutes.

2 teabags and a dairy/non-dairy beverage can be used to make a latte.

Ingredients: Cocoa shells, peppermint leaves, natural flavours, carob, roasted chicory root and licorice root.