Alani Nu
Alani Nu Fit Shake Fruity Cereal
12 x 355 mL
Alani Nu Fit Shake Fruity Cereal is rated
out of
5 by
3.
$52.96
Discontinued
Description
Features
Ingredients
Ready to drink protein. Keeping your body fueled with nutrients and protein can be a hassle. That's why Alani Nu is shaking things up! They've reimagined the protein shake to give you all the gains and none of the guilt. Packed with 20g of lean whey protein, these gluten and lactose-free formula delivers a filling boost that's easy on your tummy and tastes like a dream. Oh yeah, you can say goodbye to boring, chalky flavors. Enjoy morning, noon or night and make the most of your day with Alani Nu Fit Shakes. They're ready when you are.
Features:
Features:
- 20 grams of protein
- Low Sugar
- Ready to go
- Delicious Flavours
Ingredients: Filtered water, Milk protein Isolate, Cream, Sugar, Milk Protein Concentrate, Soluble Corn Fiber, Sea Salt, Natural and Artificial flavour, Gellan Gum, Sucralose, Lactase Enzyme, Acesulfame Potassium.
Contains: Milk
Contains: Milk
Highlights
- 20 grams of protein
- Low Sugar
- Ready to go
- Delicious Flavours
Filtered water, Milk protein Isolate, Cream, Sugar, Milk Protein Concentrate, Soluble Corn Fiber, Sea Salt, Natural and Artificial flavour, Gellan Gum, Sucralose, Lactase Enzyme, Acesulfame Potassium.
Rated 5 out of
5
by
Vs1986 from
So tasty!
Bought this purely based on the cute colourful packaging and my love for the brand! Tried it for something different & it’s so good!! Loved how easy they are to just store in the fridge and go!
Date published: 2021-03-19
Rated 5 out of
5
by
Rams from
So Light and Tasty!
The protein shakes taste really good and they’re not heavy at all. It tastes like the milk at the bottom of fruit cereal. It doesn’t bother my stomach at all and has a good amount of protein.
Date published: 2021-04-22
Rated 5 out of
5
by
Kat from
The only protein shake I will drink now
This shake tastes like the milk you drink from the bottom of a bowl of fruit loops - literally could not recommend this product more.
Date published: 2021-04-25
