Ingredients: blanched, skinned fava beans.
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Peter: a few months ago
Fava beans for some reason are hard to find I tracked this order through Bob's and finally found a supply. Dr Duke highly recommends Fava beans as they are nutritious and high in L-Dopa content, as well as being good for roughage. I used to grow Fava's, but too old to bother now, as they were always my favourite bean and we'd eat them raw.. These were fine a few broken but nothing serious, cooked faster than usual being skinned, and straight from the dry stage, no soaking. I like to make a humus type thing, mashing them, adding Bob's spinach powder, or kale, olive oil, lemon juice, salt, pepper, cumin, dried sage and parsley, eaten for a snack with crackers or in a sandwich. Thanks for stocking them, I really appreciate being able to buy them. rate 4/5
Francesca: a few months ago
I agree with the first reviewer that these have great flavour and are extremely convenient because they're pre-peeled. However, perhaps because they are already peeled, they fall apart while cooking and turn into mush - the consistency of pea soup. So if you don't want y our fava beans to be whole when you eat them, these are great. I ended up eating "fava soup" which is not what I was trying to make lol. For this reason I give this product a 1-star. I like my fava beans whole when they're cooked, not mush.