Farmhouse Culture Dill Pickle Kraut Krisps
Sauerkraut Chips with Probiotics 142g
Sauerkraut Chips with Probiotics

Just like that crunchy spear, but ready to help balance your microbiome too!  This kraut is a zesty combination of fresh garlic and dill with that oh so comforting taste of homemade pickles.

Provides 1.5 billion Bacillus coagulans (GBI-30 6086) per 47g serving!

Ingredients: Sauerkraut* (green cabbage*, water, sea salt), Corn flour*, Sunflower oil* and/or safflower oil* and/or palm oil*, Brown rice flour*, Sea salt, Maltodextrin*, Garlic*, Dill *, Vinegar powder*, Black pepper*, Cayenne pepper*, Inulin, Bacterial culture†, Dill oil*. *Organic

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