Golden Island Sriracha Pork Jerky
This sriracha is put on the most tender pieces of flame-grilled pork. So soft, so satisfying and just the right amount of chili and garlic, this treat packs the heat you’ll find in your favorite sriracha sauces. You may end up putting this jerky on everything!

Pork, Water, Brown Sugar, Sugar, Gluten Free Soy Sauce (Water, Soybeans, Salt), Salt, Chili Pepper, Sriracha Seasoning [Spices (Including Chili), Garlic Powder, Corn Starch, Sea Salt, Sugar, Vinegar, Onion Powder], Contains 2% Or Less Of: Chili Powder (Red Pepper, Salt), Spices.

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