Kurundu Ceylon Cinnamon Sticks Fair Trade
50 g
Ceylon cinnamon is native to Sri Lanka (previously Ceylon) and Sri Lanka produces the largest quantity and best quality Ceylon cinnamon. Ceylon cinnamon has a very delicate taste compared to cassia (AKA North American Cinnamon). Ceylon cinnamon uses only the inner bark from the Ceylon tree, has a fine texture and is considered to be milder than cassia. There are many grades of Ceylon cinnamon; Alba, Special, Continental (C00000, C0000, C000, C00 and C0), Mexican (M0000 special, M0000, and M000) and Hamburg (H1, H2 and H3).

No Information Provided

Other Kurundu Products

next Prev
Customer Reviews 4.5/5
First Name
Email (not published)
YouTube Video (Optional. Eg:

Write a Review

Connie: a few months ago

Great Quality!!!

Maurice: a few months ago

Amazing smell. Great quality for the price. Not as crumbly as top quality ceylon cinnamon that you'll find in secialised store but a great product nonetheless. Would buy again.

PAT: more than a year ago

Used for cinnamon tea and also added to sweet potato soup as well as carrot soup. Lovely!

Janet: more than a year ago

Good value! Lasted longer than many other brands.

Christine: more than a year ago

I bought these to boil and make tea. They have a very nice taste & I can use them twice without losing flavour. I wish they came in a larger bag though, as I run out quickly.

Anne: more than a year ago

Did not give a full rating of 5 because a couple of the cinnamon sticks in the package were soft; they should be crisp. Add a couple of sticks to my smoothie, which blend well in my Vitamix.

Alexandre: more than a year ago

Not easy to grind but worth the hard work as it's so tasty!

Alexandre: more than a year ago

Great tasting Ceylon cinnamon! Wonderful on cereals as it is heavenly sweet and fragrant!

Page  1