layers of tasting notes to discover. The most popular tea in Japan, Sencha is harvested in early spring for a crisp, vegetal freshness, and combined with stone-ground Matcha for a lingering impression of sweetness. Containing a blend of antioxidants and L-theanine, this guilt-free gourmet infusion can be enjoyed any time of the day.

15 tea bags included.

Directions: Steep 1 tea bag of Organic Matcha Infused Sencha for 1.5 minutes in 1 cup (8oz / 240ml) of hot water at 176°F / 80°C

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