Bioitalia
Bioitalia Multigrain Gluten Free Penne Pasta
340 g
Bioitalia Multigrain Gluten Free Penne Pasta is rated
out of
5 by
2.
$4.96
No Longer Available
Description
Ingredients
Shipping & Returns
Bioitalia multigrain gluten free pasta follows a special recipe that improves its taste, appearance and texture and gives it a better cooking performance. It is made with four cereals: quinoa, buckwheat, corn and rice that make it ideal not only for people who can't have gluten, but also for those who want to enrich their diet without giving up the pleasure of a good pasta dish.
Ingredients: Organic corn flour (75%), organic rice flour (10%), organic buckwheat flour (10%), organic quinoa flour (5%)
Ingredients: Organic corn flour (75%), organic rice flour (10%), organic buckwheat flour (10%), organic quinoa flour (5%)
Highlights
Organic corn flour (75%), organic rice flour (10%), organic buckwheat flour (10%), organic quinoa flour (5%)
- This item is Final Sale.
Rated 5 out of
5
by
Mel from
One of the best GF pastas I have had
I was surprised at how good this product was. I liked the combination of grains. Does not end up mushy like many GF pastas do. Great with a sauce or cold as a salad with veg.
Date published: 2021-05-20
Rated 5 out of
5
by
Willow from
*Great Taste & Texture! : )
Date published: 2019-07-07
