Bob's Red Mill Bob's Red Mill Egg Replacer

340 g

$6.99

Bob's Red Mill

Bob's Red Mill Egg Replacer

340 g
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$6.99

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Description
Bob's Red Mill Gluten Free Egg Replacer is a vegan baking essential made with four simple ingredients: potato starch, tapioca flour, baking soda, and psyllium husk fiber - no grains, soy, gluten, or beans. This powdered egg substitute is the perfect ingredient for egg-free baking and can be used in cakes, cookies, muffins, pancakes, quick breads, and more.

It's so easy to use: just add water in varying amounts depending on if you are replacing an egg white, yolk, or whole egg. With each package containing the equivalent of 34 eggs, it's an economical choice as well.

Warning: Processed in facility that also uses tree nuts, soy, wheat, milk and sesame seeds.

Highlights
Gluten Free product Kosher product Non-GMO product

Ingredients
Potato starch, tapioca flour, baking soda, pysllium husk fiber.
Shipping & Returns
  • Unfortunately, due to the nature of this item, we cannot accept any returns.
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