Bob's Red Mill Garbanzo Bean Flour
453 g
Bob's Red Mill Garbanzo Bean Flour, freshly milled and 100% stone ground, is popular in Middle Eastern cooking and baking. Use 7/8 cup to replace 1 cup of wheat flour in baked goods.

Ingredients: ground garbanzo beans

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Charlene: about a year ago

Good gluten free flour.

Gwen: more than a year ago

Recently found this flour and am so happy. I use it to make gluten free pizzas.

Alain: more than a year ago

I use this product to make Cauliflower Hot Wings, that had come to be one of my favorite vegan recipes. The only problem is that it's not available in my local grocers. As for the rating, I'd have to give it five stars, principally because no one else but BoB's Red Mill makes it, as far as I'm concerned.

Carolyn: more than a year ago

Fantastic! I've used this to make savoury chick pea pancakes and zucchini/corn veggie burgers.

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