Bob's Red Mill Gluten Free Whole Grain Millet

Bob's Red Mill Gluten Free Whole Grain Millet has a mild, sweet flavor and quick cooking time, making it a tasty, convenient, whole grain addition to any meal of the day.

Enjoy Bob's Red Mill Gluten Free Whole Grain Millet as a unique alternative to rice in salads and stir-fries. Cook millet for a sweet breakfast porridge or add uncooked millet to breads for a crunchy texture. Serve millet with a drizzle of olive oil, and a dash of salt and pepper in place of mashed potatoes for a delightful side that will enhance any meal.

Ingredients: whole grain hulled millet

Warning: Produced in a facility that also processes tree nuts, soy and sesame seeds.

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