This well-loved blend of oriental spices is used extensively in Chinese cuisine for its warm, aromatic notes. An essential ingredient for Peking or crispy duck, and also fabulous with pork belly, ribs and roasted meats, as well as baked into spiced cakes and cookies.
- Kosher & Vegan
- All natural
- No MSG, colours, flavours or preservatives
- Easy to follow recipe on back for a simple meal solution
- Clean and no genetically modified ingredients
sea salt, cinnamon, fennel seeds, garlic, sesame seeds, star anise, brown sugar, ginger, black peppercorns, coriander seeds, cloves, green cardamom pods