Club House Cooking Seasoning

Let the slow cooker do all the work for you and come home to a wonderful BBQ pork meal your family will love.

Combine a pork roast, ketchup, brown sugar, cider vinegar and this seasoning mix to prepare savory, tender pork that is served shredded on a bun to make "pulled pork" sandwiches. Cooks in 8 hours on LOW or 4 hours on HIGH This seasoning mix also tastes great when used with beef or chicken.

Ingredients:

  • brown sugar
  • salt
  • dehydrated vegetables (garlic, onion, tomato)
  • spice and herb (including red pepper)
  • smoke flavour
  • silicon dioxide


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