This unique and delicious organic gluten free blend will make it possible for your customers to bake a wide variety of pastries and bakery recipes with a healthy touch!
Ingredients: Brown rice flour, tapioca starch, chickpea flour, guar gum.
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Delinda: more than a year ago
I love this flour and it is all I will use! It will work for pretty much any recipe. What is so great about the company that makes this product is that they strive to ensure that there has been no cross contamination with wheat/gluten and they test their products at less than 5ppm. This is so important to me and my family as we are very sensitive to even the smallest amount of gluten. I have tried many flours from different companies that claim to be gluten free and this is the only one we don't react to!