Dillon's Small Batch Distillers
Dillon's Small Batch Distillers Niagara Grenadine
500 mL
$24.98
Discontinued
Description
Ingredients
Shipping & Returns
Cocktail syrups crafted from the highest quality ingredients made in Niagara.
Ingredients: organic cane sugar, water, raspberries, sour cherry concentrate, rose water, hibiscus, sumac, citric acid
Shake well before use. Refrigerate after opening.
How to make a Bougie Shirlee:
Ingredients:
20oz Dillon's Unfiltered Gin 22
1oz Dillon's Vodka
1/2oz Dillon's Peach Schnapps
1oz fresh orange juice
1/2oz Dillon's Niagara Grenadine
2 dashes Dillon's Ginger Bitters
1-2oz's ginger beer
Maraschino cherry, for garnish
Preparation:
In a cocktail shaker combine the vodka, peach schnapps, orange juice, grenadine and bitters. Add ice and shake for 10 - 15 seconds. Strain into a highball glass with fresh ice. Top with ginger beer and garnish with a maraschino cherry.
Spirit-Free Options:
Ingredients: organic cane sugar, water, raspberries, sour cherry concentrate, rose water, hibiscus, sumac, citric acid
Shake well before use. Refrigerate after opening.
How to make a Bougie Shirlee:
Ingredients:
20oz Dillon's Unfiltered Gin 22
1oz Dillon's Vodka
1/2oz Dillon's Peach Schnapps
1oz fresh orange juice
1/2oz Dillon's Niagara Grenadine
2 dashes Dillon's Ginger Bitters
1-2oz's ginger beer
Maraschino cherry, for garnish
Preparation:
In a cocktail shaker combine the vodka, peach schnapps, orange juice, grenadine and bitters. Add ice and shake for 10 - 15 seconds. Strain into a highball glass with fresh ice. Top with ginger beer and garnish with a maraschino cherry.
Spirit-Free Options:
What about reducing the syrup down and drizzling it over your next fancy pizza? Think pears, prosciutto, topped with arugula, pomegranate arils.
Highlights
organic cane sugar, water, raspberries, sour cherry concentrate, rose water, hibiscus, sumac, citric acid
- Unfortunately, due to the nature of this item, we cannot accept any returns.
- This product cannot be shipped to Remote locations.