Eden Foods Ume Plum Vinegar
295 mL
The pickling brine from making umeboshi plums with sea salt and red shiso, aka beefsteak leaf, that impart its ruby red color. A tart, salty, festive condiment with beneficial organic acids. Sprinkle on blanched or steamed vegetables, add to salad dressings, marinades, hot sauce, salsa, and dips. Excellent for making pickles. 4.3% acidity.

Features:
  • No artificial dyes, preservatives, or chemicals
  • Amber glass protected
  • Functional dispenser cap and refillable
  • Kosher pareve
  • Fat free
  • Wheat free
  • Gluten free
  • Antioxidants
  • Macrobiotic



This product cannot be shipped to Remote locations.
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