Description
Ingredients
Shipping & Returns
Gia Shallot Puree in sunflower oil is a ready to use puree obtained from shallots, conveniently replacing fresh shallots and giving a special taste to all your recipes. Extremely easy to use, it saves you the fiddle and mess of skinning and crushing cloves of shallot.
Serving suggestion: a small quantity of puree is enough to give your starters, salads, soups, roast meat and sauces a unique aroma.
Refrigerate after opening and consume in 1 month.
Ingredients: Shalott, Sunflower Oil, Salt, Citric Acid.
Serving suggestion: a small quantity of puree is enough to give your starters, salads, soups, roast meat and sauces a unique aroma.
Refrigerate after opening and consume in 1 month.
Ingredients: Shalott, Sunflower Oil, Salt, Citric Acid.
Shalott, Sunflower Oil, Salt, Citric Acid.
- Unfortunately, due to the nature of this item, we cannot accept any returns.