Hershey's Chipits Organic Chocolate Chips 70% Dark Chocolate

Hershey’s Chipits Organic Pure Semi Sweet Chocolate Chips are with 70% cacao, gluten free, organic and fair trade certified!

Ingredients: Dark Chocolate (Organic Unsweetened Chocolate*, Organic Sugar*, Organic Cocoa Butter*, Organic Natural Vanilla Extract*, Milk)

How to make Banana Chocolate Chipits Muffins:
Ingredients:
  • 2 large ripe organic bananas, mashed (1 1/2 cups or 375 mL)
  • 2 eggs, beaten
  • 1 cup (250 mL) organic all purpose flour (or non organic flour)
  • 1 cup (250 mL) whole organic wheat flour (or non organic flour)
  • 3/4 cup (175 mL) coconut sugar (or granulated sugar)
  • 1/2 tsp salt
  • 1 tsp baking soda
  • 1/2 cup Hershey’s Chipits Organic Dark Chocolate Chips
  • 1/3 cup (70 mL) walnuts
  • Banana chips for garnish
Directions:
  1. Preheat oven to 375°F (190°C). Grease muffin tin or line with cupcake liners.
  2. Beat eggs and mashed bananas together. Stir in the flours, sugar, salt, and baking soda until just combined; do not overmix.
  3. Fold in Hershey’s Chipits Organic Dark Chocolate Chips and Walnuts.
  4. Pour batter into prepared muffin tin and top with banana chips for garnish.
  5. Bake for 15 to 20 minutes or until a toothpick inserted into centre of a muffin comes out clean
  6. Transfer to wire rack to cool completely
Makes about 24 muffins (suggested serving).


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