Hogarth
Hogarth Chocolate Hazelnut Gianduia
70 g
$14.47
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Description
Ingredients
Shipping & Returns
Gianduia is a style of chocolate first conceived in the Piedmont region of Italy.
They toast New Zealand hazelnuts and grind them together with cacao to make Kiwi-style Gianduia, smooth and soft with pure hazelnut flavor. All their chocolate is made using directly traded, traceable and slave-free cocoa beans.
Cocoa beans, cocoa butter, sugar, hazelnut
- Unfortunately, due to the nature of this item, we cannot accept any returns.
