Inari Organic Himilayan Red Rice
360 g
Inari Himalayan Red Rice is a medium grain rice that has a string nutty flavour and a firm texture. Its red colour comes from naturally- occuring anthocyanins. 

Organic Himalayan (Bhutan) Red Rice.

Cooking Directions: Rinse rice in water. Heat 1 tbsp of olive oil in a pot. Add 1 cup rice and stir for 2 minutes. Add 2 cups of water and bring to a boil. Lower heat and cover pot. Cook for 45 minutes or until liquid is absorbed. Remove from heat and let stand, covered, for 10 more minutes.

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