Jamieson Vitamin E

Vitamin E prevents the oxidation of free radicals that may result in cell damage and is an anti-blood clotting agent. It acts as an antioxidant, working to protect the body from tissue damage that may lead to degenerative diseases such as heart disease and cancer. Vitamin E promotes normal red-blood–cell formation and protects the body from premature aging.

Jamieson's Vitamin E 200 IU is made from soy, which is more bioavailable and ultimately more efficiently absorbed than synthetic Vitamin E. It contains d-alpha tocopherol, the most biologically active form of Vitamin E available.

Benefits:

• Prevents the oxidation of free radicals that may result in cell damage

• As an antioxidant, it works to protect the body from tissue damage that may lead to degenerative diseases such as heart disease and cancer

• Acts as an anti-blood clotting agent

• Promotes normal red blood cell formation

• Protects the body from premature aging

Ingredient Information:
Vitamin E 200 IU (d-alpha tocopherol acetetate derived from purified soybean oil).


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