Lulubelle & Co
Lulubelle & Co Organic Chocolate Cake Mix Gluten Free
415 g
Lulubelle and Co Organic Chocolate Cake Mix Gluten Free is rated
out of
5 by
2.
$10.26
Discontinued
Description
Features
Ingredients
Shipping & Returns
Lulubelle & Co Organic Chocolate Cake Mix Gluten Free. Your partner in organic gourmet baking.
Features:
Non-alum baking powder
Ingrédients: Sucre de canne biologique • Mélange de farines biologiques (amidon de tapioca biologique, farine de sorgho biologique, farine de millet biologique, amidon de pomme de terre biologique, farine de sarrasin vert biologique, gomme de xanthane) • Poudre de cacao biologique • Poudre à pâte • Bicarbonate de sodium • Sel de mer • Vanille biologique
Poudre à pâte sans alun
Features:
- Organic
- Vegan
- Non-GMO
- Corn Free
- Soya Free
- Peanut Free
- Gluten Free
Non-alum baking powder
Ingrédients: Sucre de canne biologique • Mélange de farines biologiques (amidon de tapioca biologique, farine de sorgho biologique, farine de millet biologique, amidon de pomme de terre biologique, farine de sarrasin vert biologique, gomme de xanthane) • Poudre de cacao biologique • Poudre à pâte • Bicarbonate de sodium • Sel de mer • Vanille biologique
Poudre à pâte sans alun
Highlights
- Organic
- Vegan
- Non-GMO
- Corn Free
- Soya Free
- Peanut Free
- Gluten Free
Organic cane sugar, organic flour mix (organic tapioca starch, organic sorghum flour, organic millet flour, organic potato starch, organic green buckwheat flour, emulsifier (xanthan gum)), organic cocoa powder, baking powder (organic potato starch, monocalcium phosphate, sodium bicarbonate), baking soda, sea salt, organic natural vanilla flavor.
- This item is Final Sale.
Rated 5 out of
5
by
BrittC from
My favourite GF cake mix
I used this last Valentines, and will continue to use for my family's go-to chocolate cake. It is better than any I have tried: moist and fluffy.
Date published: 2021-05-15
Rated 5 out of
5
by
Heaza from
Yummy!
Very tasty, moist chocolate cake! Easy to make and enjoyed by all.
Date published: 2022-08-13
























