Mellow and slightly sweet, our delicious white balsamic vinegar is a match for any salad! Add to walnut or hazelnut oil and savour over endives or lamb’s lettuce.
White balsamic vinegar is just the thing for salads, marinades and to deglaze cooking juices. Makes a novel condiment as a jelly for cheese and is a natural on raw or steamed vegetables, seafood and white meat.
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