Rich in marine minerals, including potassium, magnesium, calcium and iron, Kelp is a large, leafy seaweed belonging to the brown algae family that
grows in "forests" in the colder waters of the world’s oceans. Kelp has
been used for centuries as an important nutritious staple ingredient in
Chinese, Japanese, and Korean cuisines. It is also an excellent source
of iodine, which has been shown to be essential for healthy thyroid
function. Your thyroid gland is responsible for producing the hormones that support normal cellular metabolism. As with most green foods, kelp also contains vitamins and cell salts essential for good nutrition.
Features:
- Source of antioxidants
- Helps in the function of the thyroid gland
- Source of natural Iodine 325mcg
- Non-GMO and Kosher
- Vegetarian/Vegan
NOW Kelp caps delivers the natural nutrient profile found in Genuine Whole Foods.
Medicinal Ingredients:
- Iodine 325 mcg 217%
- Kelp (Laminaria digitat & Ascophyllum nodosum) 100 mg
Other Ingredients: Veg Capsule (Hypromellose, Water), Cellulose, Stearic Acid and Silica.
Contains no: sugar, salt, starch, yeast, wheat, gluten, corn, soy, milk, egg, shellfish or preservatives. Vegetarian/Vegan Product.
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