Nutiva Organic Red Palm Oil

A buttery culinary oil for sauces, sauteing on medium heat. A source of antioxidant vitamins A and E.

Directions: Red palm oil will naturally separate. No refrigeration required; easier to spoon if chilled. Solidifies at cooler temperatures. To melt, place jar in warm water. Specks and variations of color and consistency occur naturally in this oil. 

Features:
  • Certified Organic and Non-GMO
  • Non-Hydrogenated
  • Source of Vitamin A & E
  • Kosher

Ingredient: Organic red palm oil


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Rated 5 out of 5 by from Great Product with Many Uses I have been using Nutiva Red Palm Oil for several months and just love it's many uses. I use it in place of butter on my breakfast toast, for oven friesand for everything I cook in my skillet. It adds a beautiful orange colour to the food and a little different flavour and richness compared to regular cooking oils. I also add some to my chicken's feed and they produce eggs with an absolutely vivid orange yolk. And at the same time everything is rich in Vitamin A. I'll never go back to ordinary oils again.
Date published: 2020-10-29
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