Matcha is a finely powdered green tea, the main ingredient of the traditional Chinese and Japanese tea ceremonies. The preparation of matcha is a special ritual, which preserves the full benefits of the green tea leaves and causes the production of amino acids. Matcha has many health benefits including boosting the metabolism, helping burning of calories, enhancing the mood and aiding concentration, lowering cholesterol and blood sugar, preventing inflammation.
Rice protein is an excellent choice for vegans and non-vegans alike. It's rich in fiber, contains all 9 essential amino acids, it is hypoallergenic and easily digestible. Unlike the protein derived from white rice, the sprouted brown rice protein is processed with the bran and endosperm layers which makes it a complete protein. The regular intake of brown rice protein has a positive influence on the muscles, ligaments, skin, hair and nails and it prevents muscle fatigue.
Ingredients: organic cashew, organic dates, organic chocolate chips (organic cacao mass, organic coconut sugar, organic cacao butter), organic rice protein, organic cacao butter, prebiotic organic yakon syrup, organic matcha, organic mint oil, live probiotic cultures (lactobacillus acidophilus)
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Meighen: a few months ago
I purchased two of these. A new product to me and my son. We both found them very interesting and unique in taste. At first we both felt it was rather small but in the end discovered it was indeed filling. We enjoyed the chocolaty mint taste and yet could still taste the matcha. Very interesting product.