Better Than Organic Konjac Pasta Spaghetti

Konjak is a low calorie, high fibre root vegetable that has been eaten in Japan for centuries. Bearing a neutral taste, these noodles take on the taste of your favourite sauces. An excellent alternative to traditional noodles.

Features:

• High in Fibre
• Gluten free
• Soy free
• Certified organic
• Certified Kosher

Ingredients: Purified Water, Organic Konjac Flour, Organic Oat Fibre (Juroat), Hydrated Lime (in the water solution).

Please Note: Do not freeze product.